Cock Longkou Vermichilli Harusame 500g

These mung bean vermicelli, blended with potato starch, invite you with their smoothness and impressive resilience, making them perfect for soups or hot pot without losing their texture. Their substantial thickness allows them to absorb seasonings well while creating satisfying dishes when stir-fried. Healthy yet filling, they also shine as the star of salads or mixed dishes. Versatile and available in a generous 500g package, they are perfect for various recipes without hesitation.