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Hideki Hiwatashi - Chef’s Dishes
Hideki Hiwatashi, who earned two Michelin stars as head chef at the long-established Kyoto restaurant Roan Kikunoi, brings to WASO an indispensable sensibility—one that cherishes the delicacy of Japanese cuisine and the beauty of the changing seasons.
Restocked: Date TBC
(Coming soon) Tsukemen (Dipping Ramen) in Rich Fish Broth (Thick Noodle)
11,99 €
Restocked: Date TBC
(Coming soon) Ready to cook Minced Chicken Hamburg Steak for Kids 4 x 40g
3,99 €
Restocked: Date TBC
(Coming soon) Bitter Melon Stir Fry with Tofu, Egg, Veg and Pork 140-150g
5,99 €