Details
A staple granulated stock from Youki Foods, combining a chicken bone base with a well-balanced mix of flavourful aromatic vegetables. Ideal for a wide range of dishes, from soups and stir-fries to fried rice, fried rice vermicelli, simmered dishes and savoury egg custard. Its light, refreshing taste complements the natural flavour of ingredients, making it an all-purpose seasoning that suits Japanese, Western and Chinese cuisine alike.