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Frozen Kibun Kamaboko White Fish Cake 160g
4,29 €
White kamaboko with a smooth texture. It adds color and umami as a side dish for sashimi or as an ingredient in salads.
Ingredients
mirin-like seasoning, flavoring (crab)egg white, sugar, salt, soy protein, soybean oil, flavor enhancers (amino acids, etc.),fish meat (threadfin bream, splendid alfonsino), water, modified tapioca starch
Allergy
Seafood, soybeans, eggs
