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Kibun Mame Chikuwa - Grilled Mini Fish Cake 120g
Details
The aroma-rich coloration and appetizing appearance of Kibun’s 'Bean Chikuwa' are delightful. Each mini-sized chikuwa is baked with care, providing a fluffy, elastic texture that fills your mouth with rich fish umami with just one bite. Perfect as a side dish for lunch or lightly grilled with grated daikon for evening drinks. Even when added to simmered dishes, it absorbs the broth beautifully, adding rich flavor. This everyday essential brings easy access to Japanese taste on busy days.
Ingredients
Surimi (Threadfin bream (Nemipterus spp.)(Fish), Sugar, Egg white powder, Emulsifiers: E450 and E451), Water, Modified starch, Salt, Sugar, Glucose, Fully refined soybean oil, Soy protein, Flavour enhancer: E621, Mirin style seasoning (Glucose syrup, Water, Acidity regulators: E270 and E260, Yeast extract, Colour: E150c), Egg white powder.
Allergy
Egg, Fish, Soybean
Details
The aroma-rich coloration and appetizing appearance of Kibun’s 'Bean Chikuwa' are delightful. Each mini-sized chikuwa is baked with care, providing a fluffy, elastic texture that fills your mouth with rich fish umami with just one bite. Perfect as a side dish for lunch or lightly grilled with grated daikon for evening drinks. Even when added to simmered dishes, it absorbs the broth beautifully, adding rich flavor. This everyday essential brings easy access to Japanese taste on busy days.
Ingredients
Surimi (Threadfin bream (Nemipterus spp.)(Fish), Sugar, Egg white powder, Emulsifiers: E450 and E451), Water, Modified starch, Salt, Sugar, Glucose, Fully refined soybean oil, Soy protein, Flavour enhancer: E621, Mirin style seasoning (Glucose syrup, Water, Acidity regulators: E270 and E260, Yeast extract, Colour: E150c), Egg white powder.
Allergy
Egg, Fish, Soybean
