Details
A silken tofu with a soft, delicate texture. Added to soups, jjigae or hotpots, it blends gently with the other ingredients and the broth. A versatile 300 g pack for everything from miso soup to Korean-style simmered dishes.
A silken tofu with a soft, delicate texture. Added to soups, jjigae or hotpots, it blends gently with the other ingredients and the broth. A versatile 300 g pack for everything from miso soup to Korean-style simmered dishes.
Water, soybean, magnesium chloride (firming agent, E511), rice bran oil
Soy
A silken tofu with a soft, delicate texture. Added to soups, jjigae or hotpots, it blends gently with the other ingredients and the broth. A versatile 300 g pack for everything from miso soup to Korean-style simmered dishes.
Water, soybean, magnesium chloride (firming agent, E511), rice bran oil
Soy