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Ippudo Plant Based Nabe Tonkotsu Style 750g
The passion of the renowned "Ippudo" has been transformed into a gentle, plant-derived dish. Based on soy milk and miso, it authentically recreates the deep richness and umami of slow-cooked pork bones. As the pot warms up, a mellow aroma wafts up, stimulating the appetite. The rich mouthfeel, where the abundant flavour of soybeans is layered with carefully selected spices, is truly a moment of bliss. The flavour deepens as your favourite vegetables melt into the broth, and you can thoroughly enjoy every last drop, right down to the final rice porridge (Zōsui) or ramen course.
Ingredients
Water, palm oil powder (palm oil, maltodextrin, emulsifier), seasoning (salt, flavour enhancer), soya bean oil, sugar, hydrolysed protein, soya bean paste (soya milk, soya milk powder, soya bean powder), soy sauce (water, salt, defatted soya bean, wheat, sugars, soya bean), miso (soya bean, rice, salt, yeast, rice koji, water), thickener, tobajan/tobanjan (salted red chilli pepper, emulsifier, dried red chilli pepper powder, black pepper, colour, yeast extract)
Allergy
Soya, Wheat
