Details
Hanpen with a fluffy texture. It can be enjoyed in various cooking methods such as in clear soup or fried.
Hanpen with a fluffy texture. It can be enjoyed in various cooking methods such as in clear soup or fried.
Surimi(fish cake), water, burdock root, modified tapioca starch, sugar, soybean oil, salt, soy protein, E621, glucose, egg white, d-oxylose.
Fish, Soy, Egg
Hanpen with a fluffy texture. It can be enjoyed in various cooking methods such as in clear soup or fried.
Surimi(fish cake), water, burdock root, modified tapioca starch, sugar, soybean oil, salt, soy protein, E621, glucose, egg white, d-oxylose.
Fish, Soy, Egg