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(Coming soon) Hirame (Turbot) Sashimi Block Marinated with Kelp 50-55g by Nobu Sakaguchi (15 years at a Michelin starred)
10,99 €
Frozen
Restocked: Date TBC
Details
(Coming soon) This kombu-cured flounder sashimi offers a delicate and refined flavour profile. The umami from the kombu enhances the natural sweetness of premium flounder. A perfect choice for a special culinary experience.
*No Soy Sauce & Wasabi
Ingredients
Turbot, Kelp
Allergy
Fish
Details
(Coming soon) This kombu-cured flounder sashimi offers a delicate and refined flavour profile. The umami from the kombu enhances the natural sweetness of premium flounder. A perfect choice for a special culinary experience.
*No Soy Sauce & Wasabi
Ingredients
Turbot, Kelp
Allergy
Fish
