Squid Sashimi 55-60g by Nobu Sakaguchi (15 years at a Michelin star)

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Squid sashimi. A delicacy where you can enjoy its translucent whiteness and crunchy texture. From North-East Atlantic.

*No Soy Sauce & Wasabi

Molluscs, Fish

Frequently bought together

Details

Squid sashimi. A delicacy where you can enjoy its translucent whiteness and crunchy texture. From North-East Atlantic.

*No Soy Sauce & Wasabi

Molluscs, Fish

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Squid Sashimi 55-60g by Nobu Sakaguchi (15 years at a Michelin star)

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Frequently bought together

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Sea Bream Sashimi Block 80-90g by Nobu Sakaguchi (15 years at a Michelin star)

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Sea Bass Sashimi 6pcs/60g by Nobu Sakaguchi (15 years at a Michelin star)

Grated Yam Paste 500g

Selection of Sashimi (9pcs: Salmon, Yellowtail, Sea Bass) 90g by Nobu Sakaguchi (15 years at a Michelin starred)

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QP PASTA SAUCE MIX JAPANESE STYLE CARBONARA 57g

Salmon Fillet (Skin-on) 100-110g - For Grill/Cook 100-110g by Nobu Sakaguchi (15 years at a Michelin star)

Sea Bream Fillet for Grill 160-180g by Nobu Sakaguchi (15 years at a Michelin star)

Japanese Scallops (Sashimi grade) 4pcs by Nobu Sakaguchi (15 years at a Michelin star)

Tong ho (Shungiku) 200 - 250g

Marinated Mackerel Fillet (Shimesaba) 150g

White Shimeji Mushroom 150g

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Sea Bass Sashimi Block 70-80g by Nobu Sakaguchi (15 years at a Michelin star)

Selection of Sashimi (9pcs: Salmon, Yellowtail, Amaebi) 70g by Nobu Sakaguchi (15 years at a Michelin starred)

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Ingredients

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