A mellow, umami-rich soy sauce blended with Hidaka and Ma kombu kelp. Perfect as a table condiment or for cooking, this soy sauce delivers depth and savoury richness with every drop. Packaged in Kikkoman's freshness bottle for long-lasting flavour.
Soy sauce (contains soybeans and wheat) (Japan), salt, sugar, glucose-fructose syrup, kelp (70% Hidaka kelp, 30% Ma-kombu) / flavour enhancer (amino acids), alcohol, acidulant, sweetener (stevia), vitamin B1
Wheat, Soy
A mellow, umami-rich soy sauce blended with Hidaka and Ma kombu kelp. Perfect as a table condiment or for cooking, this soy sauce delivers depth and savoury richness with every drop. Packaged in Kikkoman's freshness bottle for long-lasting flavour.
Soy sauce (contains soybeans and wheat) (Japan), salt, sugar, glucose-fructose syrup, kelp (70% Hidaka kelp, 30% Ma-kombu) / flavour enhancer (amino acids), alcohol, acidulant, sweetener (stevia), vitamin B1
Wheat, Soy
