A luxurious soy sauce made from whole soybeans and brewed traditionally, enriched with the flavors of mackerel flakes, bonito flakes, and kombu. It delivers a deep, umami-rich taste perfect for Japanese dishes like simmered foods and dipping sauces.
Soy sauce (traditionally brewed), flavoring ingredients (mackerel flakes, kombu, bonito flakes), mirin, sweeteners (fructose-glucose syrup, sugar), seasonings (amino acids, etc.), alcohol (contains soy and wheat).
wheat, soy, mackerel
A luxurious soy sauce made from whole soybeans and brewed traditionally, enriched with the flavors of mackerel flakes, bonito flakes, and kombu. It delivers a deep, umami-rich taste perfect for Japanese dishes like simmered foods and dipping sauces.
Soy sauce (traditionally brewed), flavoring ingredients (mackerel flakes, kombu, bonito flakes), mirin, sweeteners (fructose-glucose syrup, sugar), seasonings (amino acids, etc.), alcohol (contains soy and wheat).
wheat, soy, mackerel
![[No preservatives, colouring agents or chemical seasonings] Yamato Ponzu 275ml bottle](https://cdn.waso.tokyo/uploads/product/image/6233/w490_46600541-066a-4e80-92a5-b7c295a58535.jpg)
