Wagyu Tenderloin Steak 140-150g - Toriyama Umami Wagyu from Gunma

This premium A5-grade Wagyu fillet steak has been carefully selected by WASO with expertise from a former food buyer of Japan’s renowned department store, Isetan Mitsukoshi. Among all cuts of Wagyu, the fillet is especially prized for its exceptional tenderness and delicate flavour. With just one bite, you'll experience its silky texture and rich umami, making it a truly outstanding dish even when prepared simply. A perfect choice to add a touch of luxury to special occasions. *The region of origin may vary depending on availability (Kagoshima, Hyogo, Hokkaido, or Okayama).