Details
A mirin-like seasoning. It adds gloss and sweetness to dishes, enriching the flavour of Japanese cuisine.
A mirin-like seasoning. It adds gloss and sweetness to dishes, enriching the flavour of Japanese cuisine.
Glucose syrup, Water, Spirit vinegar, Fermented rice alcohol(Water, Rice, Alcohol, Salt, Rice malt), Sugar, Acidity regulator: E330, Cane molasses.
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A mirin-like seasoning. It adds gloss and sweetness to dishes, enriching the flavour of Japanese cuisine.
Glucose syrup, Water, Spirit vinegar, Fermented rice alcohol(Water, Rice, Alcohol, Salt, Rice malt), Sugar, Acidity regulator: E330, Cane molasses.
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