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Premium dried soybeans grown in Hokkaido, Japan. Rich in protein and dietary fibre, they are widely used as a healthy ingredient and suit traditional Japanese dishes such as miso, tofu and natto. The convenient 250g pack is ideal for everyday home use.
Ingredients
Soybeans (from Hokkaido)
Allergy
Soya Bean
Frequently bought together
Details
Premium dried soybeans grown in Hokkaido, Japan. Rich in protein and dietary fibre, they are widely used as a healthy ingredient and suit traditional Japanese dishes such as miso, tofu and natto. The convenient 250g pack is ideal for everyday home use.
Ingredients
Soybeans (from Hokkaido)
Allergy
Soya Bean