Salmon Sashimi 80-90g by Nobu Sakaguchi (15 years at a Michelin starred)

*No Soy Sause & Wasabi

A luxurious dish that allows you to savour the rich, fatty salmon. From Norway.

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Salmon Sashimi 80-90g by Nobu Sakaguchi (15 years at a Michelin starred)

Ingredients

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Frequently bought together

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Selection of Sashimi (9pcs: Salmon, Yellowtail, Sea Bream) 90g by Nobu Sakaguchi (15 years at a Michelin starred)

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Maeda 100% Made in Japan 10 Grains Blended 150g

Sea Bream Sashimi 6pcs/80-90g by Nobu Sakaguchi (15 years at a Michelin star)

HAPI MIXED CRACKERS 170g

Kibun Edamame Chigiri (Deep Fried Fishcake&Green Soybean) 140g

Yellowtail Fillet for Grill 100-110g by Nobu Sakaguchi (15 years at a Michelin star)

Unagi Kabayaki with sauce 120-130g

Tobiko (Flying Fish Roe) 50g by Nobu Sakaguchi (15 years at a Michelin star)

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Nipponham Sliced Pork Belly Char Siu 150g

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