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Hirame (Turbot) Head and Liver 320‐400g by Nobu Sakaguchi (15 years at a Michelin star)
4,99 €
Turbot head and liver are ideal for simmering or grilling, adding a rich, flavorful touch to your dishes. Due to individual differences, the size of the liver may differ from the picture. Please be aware of this in advance.
Ingredients
Turbot
Allergy
Fish