Sea Bream Head & Bones

3,99 €

Frozen

Add to Cart

Details

Carefully selected by Nobu Sakaguchi (15 years at a Michelin-starred restaurant), these premium black sea bream trimmings. Ideal for soups and braised dishes, they bring out a rich, authentic flavour in every meal. From Spain.

Seafood

Ingredients

Sea Bream

Allergy

Fish

Frequently bought together

4,99 €

Hirame (Turbot) Head and Liver 320‐400g by Nobu Sakaguchi (15 years at a Michelin star)

Restocked: Date TBC

Notify me when back in stock

5,99 €

Hamachi (Yellowtail) Head & Bones 320g-420g by Nobu Sakaguchi (15 years at a Michelin starred)

Add to Cart

9,99 €

Sea Bream Fillet for Grill 160-180g by Nobu Sakaguchi (15 years at a Michelin star)

Add to Cart

2,99 €

Sanko Seika Mixed Karinto (Japanese Sweet Fried Dough Snacks) 114g

Add to Cart

4,99 €

Salmon Head with Bones 1000-1400g by Nobu Sakaguchi (15 years at a Michelin star)

Add to Cart

4,99 €

Salmon Collar 130-200g by Nobu Sakaguchi (15 years at a Michelin star)

Add to Cart

4,99 €

Maeda Pearl Barley Mochi 300g

Add to Cart

2,99 €

Wadakan Bonito and Kelp Tsuyu Soup Base 300ml

Add to Cart

3,99 €

Lotte Pie Chocolate 73g

Add to Cart

7,99 €

Yellowtail Collar 140-170g (Sashimi Quality) by Nobu Sakaguchi (15 years at a Michelin star)

Add to Cart

9,99 €

Chopped Sashimi Mix Marinated with Home-made Sauce 90-100g by Nobu Sakaguchi (15 years at a Michelin starred)

Add to Cart

3,19 €

Shin-shin Cucumber Pickles Furnished with Green Chilli Pepper 90g

Add to Cart

3,99 €

Ox Tongue for Stew 190-200g

Add to Cart

2,99 €

Misuzu Seasoned Kanpyo (Dried Gourd Strips) for Sushi 60g

Add to Cart

7,99 €

Soumi SHIRO-DASHI TSUYU

Restocked: Date TBC

Notify me when back in stock

4,99 €

The Premium Malt's 350ml 5.5%

Add to Cart

5,59 €

Futaba Kui Doraku Fish and Sesame Furikake Rice Seasoning 50g

Add to Cart

7,99 €

Salmon Sashimi Block 90-100g by Nobu Sakaguchi (15 years at a Michelin starred)

Add to Cart

2,29 €

Shimonita Konjac Black 250g

Top 100

Add to Cart

2,19 €

Sanko Soft Sen Salad Flavor 55g

Add to Cart

1,89 €

Morinaga Hi-Chew Green Apple

Add to Cart

Details

Seafood

Ingredients

Sea Bream

Allergy

Fish

Select Category

Sea Bream Head & Bones

Details

Ingredients

Allergy

Frequently bought together

Hirame (Turbot) Head and Liver 320‐400g by Nobu Sakaguchi (15 years at a Michelin star)

Hamachi (Yellowtail) Head & Bones 320g-420g by Nobu Sakaguchi (15 years at a Michelin starred)

Sea Bream Fillet for Grill 160-180g by Nobu Sakaguchi (15 years at a Michelin star)

Sanko Seika Mixed Karinto (Japanese Sweet Fried Dough Snacks) 114g

Salmon Head with Bones 1000-1400g by Nobu Sakaguchi (15 years at a Michelin star)

Salmon Collar 130-200g by Nobu Sakaguchi (15 years at a Michelin star)

Maeda Pearl Barley Mochi 300g

Wadakan Bonito and Kelp Tsuyu Soup Base 300ml

Lotte Pie Chocolate 73g

Yellowtail Collar 140-170g (Sashimi Quality) by Nobu Sakaguchi (15 years at a Michelin star)

Chopped Sashimi Mix Marinated with Home-made Sauce 90-100g by Nobu Sakaguchi (15 years at a Michelin starred)

Shin-shin Cucumber Pickles Furnished with Green Chilli Pepper 90g

Ox Tongue for Stew 190-200g

Misuzu Seasoned Kanpyo (Dried Gourd Strips) for Sushi 60g

Soumi SHIRO-DASHI TSUYU

The Premium Malt's 350ml 5.5%

Futaba Kui Doraku Fish and Sesame Furikake Rice Seasoning 50g

Salmon Sashimi Block 90-100g by Nobu Sakaguchi (15 years at a Michelin starred)

Shimonita Konjac Black 250g

Sanko Soft Sen Salad Flavor 55g

Morinaga Hi-Chew Green Apple

Details

Ingredients

Allergy

You may also like

Snow Crab Claw 450g

Boiled Snow Crab (For Hot Pot) 350g

Yellowtail Collar 140-170g (Sashimi Quality) by Nobu Sakaguchi (15 years at a Michelin star)

Mentaiko (Spicy Cod Roe) 50 - 55g

Ikura Salmon Roe 50g by Nobu Sakaguchi (15 years at a Michelin star)

(Coming soon) Black Tiger for Cooking 110-115g by Nobu Sakaguchi (15 years at a Michelin star)

(Coming soon) Dried Young Anchovies 50g - When received, this could be defrosted especially outside Paris.

(Coming soon) Takowasa (raw octopus marinated with dashi and wasabi) 50g

(Coming soon) Ready to Cook Handmade Crab Cream Croquette 6pcs

(Coming soon) Baby Octopus 210-250g

(Coming soon) Ready to Cook Fried Oyster 8pcs

Salmon Head with Bones 1000-1400g by Nobu Sakaguchi (15 years at a Michelin star)

(Coming soon) GOLD RIBBON Oyster Meat 1Kg (850g Net)

Kaisen Mentaiko (Spicy Cod Roe) 110g

Unagi Kabayaki with sauce 110-120g

Salted Mackerel Fillet 280g

Salmon Head 280-350g

Salmon Collar 130-200g by Nobu Sakaguchi (15 years at a Michelin star)

Hamachi (Yellowtail) Head & Bones 320g-420g by Nobu Sakaguchi (15 years at a Michelin starred)

Grouper Head & Bones 3000g- by Nobu Sakaguchi (15 years at a Michelin star)

【Best Before:04/05/2026】 Snow Crab Claw 450g

【Best Before:04/07/2026】 Boiled Snow Crab (For Hot Pot) 350g